Buckwheat Flour

Certified Organic

Our Buckwheat Flour is made from finely ground, gluten-free buckwheat groats, offering a rich, earthy flavor and a slightly nutty taste. Naturally high in fiber, protein, and essential nutrients, it’s perfect for baking, pancakes, bread, and gluten-free recipes. A wholesome, versatile flour that adds both texture and nutritional value to your dishes.